Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage roll. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage roll is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sausage roll is something which I have loved my whole life.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To get started with this recipe, we must first prepare a few components. You can cook sausage roll using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sausage roll:
- Prepare 500 g flour
- Prepare 250 g buttet
- Prepare Pinch salt
- Prepare Nutmeg
- Prepare Sausage
- Take 1 teaspoon Baking powder
- Make ready Water
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Sieve the flour add baking powder, salt, butter and mix with your hands, now start adding water till you get a tick dough. Roll out a long dough and wrap it round the sausage and bake in a preheat oven for 15-20mins.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that’s going to wrap this up with this special food sausage roll recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
