Egg roll
Egg roll

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg roll. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg roll is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Egg roll is something that I have loved my whole life.

Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg roll using 10 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Egg roll:
  1. Take 1 bowl Flour
  2. Make ready as needed Oil
  3. Get to taste Salt
  4. Take 2 Egg
  5. Make ready 1 Carrot
  6. Prepare 1 Cucumber
  7. Take 1 Onion
  8. Prepare 2 pinch Black peper
  9. Take As needed Tomato ketchup
  10. Take to taste Red chilli Powder

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.

Instructions to make Egg roll:
  1. Atfirst flour knead into dough. Than flour make a shape with rolling pin &bord
  2. Than fry it with egg & keep it. Into a plate & grated carrot,onion, cucumber,black peper,tomato ketchup pour on it. Fold it with paper
  3. Ready to eat.

I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.

So that is going to wrap it up for this exceptional food egg roll recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!