Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Egusi soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Egusi soup is something that I’ve loved my entire life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To get started with this particular recipe, we have to first prepare a few components. You can have egusi soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Prepare goat meat
- Make ready chicken
- Prepare egusi
- Get small washed bitterleaf
- Make ready crayfish
- Get salt
- Prepare cubes knorr
- Prepare fresh pepper
- Prepare fresh tomatoes
- Get onions
- Make ready palm oil
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- So i seasoned the meat and boiled until cooked
- Then sieved the stock and added to a pot
- I blended the egusi and fresh pepper with tomatoes and crayfish
- Then poured into the meat stock and started boiling
- When it had boiled for a while i added palm oil and cooked until the egusi is well cooked then i added the washed bitterleaf and the cooked meat
- Taste for seasoning and added more then let boil a while and ready to enjoy with any swallow of choice
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap it up with this special food egusi soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
