Egusi soup
Egusi soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, egusi soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

Egusi soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egusi soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have egusi soup using 11 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Egusi soup:
  1. Make ready goat meat
  2. Prepare chicken
  3. Get egusi
  4. Make ready small washed bitterleaf
  5. Prepare crayfish
  6. Take salt
  7. Make ready cubes knorr
  8. Make ready fresh pepper
  9. Get fresh tomatoes
  10. Take onions
  11. Get palm oil

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Instructions to make Egusi soup:
  1. So i seasoned the meat and boiled until cooked
  2. Then sieved the stock and added to a pot
  3. I blended the egusi and fresh pepper with tomatoes and crayfish
  4. Then poured into the meat stock and started boiling
  5. When it had boiled for a while i added palm oil and cooked until the egusi is well cooked then i added the washed bitterleaf and the cooked meat
  6. Taste for seasoning and added more then let boil a while and ready to enjoy with any swallow of choice

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that’s going to wrap it up for this exceptional food egusi soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!