Egusi soup
Egusi soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

Egusi soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Egusi soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook egusi soup using 10 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Egusi soup:
  1. Make ready leaves Ugu
  2. Prepare Pepper
  3. Make ready Okpehe
  4. Prepare Onion
  5. Take Palm oil
  6. Make ready Maggi /salt
  7. Take Egusi mixed with crayfish
  8. Make ready Kpomo
  9. Take Meat
  10. Take Stockfish

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Steps to make Egusi soup:
  1. Wash ugu leaves,cut and keep aside
  2. Grate your pepper,onions, and little tomato if you wish to
  3. Boil your meat,kpomo,stockfih,add salt,maggi to taste
  4. In a clean pot add palm oil allow to fry then add some onion,add pourboil meat,fry then pepper,tomato and fry for some time, add your okpehe or locust beans continue stirring. After you finish frying add little water.add gbomo allow to boil for some time add your seasoning,then you add your ugu leave.allow to cook for some time then add your egusi mixed with crayfish.

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that is going to wrap this up with this special food egusi soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!