Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, semo mosa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Semo mosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Semo mosa is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook semo mosa using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Semo mosa:
- Make ready 2 cups semolina
- Make ready 1 teaspn of yeast
- Take 75 g suger
- Get 1/2 teaspoon salt
- Make ready Veg oil to fry
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Instructions to make Semo mosa:
- Seive the semolina in a clean bowl
- Add in all d dry ingredient above
- Mix well,Cover and allow to rise
- Place frying pot with oil on fire and allow to hot
- Gradually add in water to make a paste like puff puff
- Scoope with your hand into d oil and allow to fry until golden brown
- Serve with tea,custard, pap or any refreshing drinks
The Mosa Mosa no Mi is a non-canon Paramecia-type Devil Fruit that grants the user the ability to accelerate the growth rate of plants and control them to their desire. It was eaten by Binz. "Mosa" comes from the Japanese onomatopoeia "mosamosa". MOSA Certified Organic is a USDA accredited organic certification agency. We specialize in practical, reliable, and friendly certification services. MOSA generators and Perkins engines. continue.
So that is going to wrap it up with this exceptional food semo mosa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
