Plantain Mosa
Plantain Mosa

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, plantain mosa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

plantain Mosa/Masa - Nigeria Small Chops and Finger food recipe. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff. Plantain mosa is one of Nigerians popular small chops served at parties.

Plantain Mosa is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Plantain Mosa is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have plantain mosa using 6 ingredients and 5 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Plantain Mosa:
  1. Take 1 cup flour
  2. Prepare 1 tsp baking powder
  3. Get Pitch of salt
  4. Take Water
  5. Prepare 1 tsp yeast
  6. Get 3 sticks overripe plantains

Plantain Mosa has become popular in the small chop sections of most parties such as weddings and birthdays. It is facile to cook and simple to present. Today's mosa plantain recipe is very easy to follow. A recipe for vegan plantain mosa by Tomi Makanjuola.

Instructions to make Plantain Mosa:
  1. Add 1 tsp of water to your yeast in a cup and mix it to dissolve very well and put away.
  2. Peel your plantains and mash it with a fork very well and you can blend them too if you want a smooth paste.
  3. Sieve your flour and baking powder together then add in your salt and mix it.
  4. Add your yeast to your flour and add little water to it. Now add in your mash plantain and mix together.
  5. Cover it and let it rest for 3mins before you fry, your plantain Mosa is ready.

Today's mosa plantain recipe is very easy to follow. A recipe for vegan plantain mosa by Tomi Makanjuola. Plantain mosa is basically puff-puff but with the addition of our all time favourite plantains. We have it on good authority that plantain mosa is the exact definition of wickedly delicious! Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil.

So that is going to wrap this up with this exceptional food plantain mosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!