Plantain Mosa
Plantain Mosa

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, plantain mosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

plantain Mosa/Masa - Nigeria Small Chops and Finger food recipe. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff. Plantain mosa is one of Nigerians popular small chops served at parties.

Plantain Mosa is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Plantain Mosa is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook plantain mosa using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Plantain Mosa:
  1. Prepare 1 cup flour
  2. Get 1 tsp baking powder
  3. Take Pitch of salt
  4. Make ready Water
  5. Prepare 1 tsp yeast
  6. Take 3 sticks overripe plantains

Plantain Mosa has become popular in the small chop sections of most parties such as weddings and birthdays. It is facile to cook and simple to present. Today's mosa plantain recipe is very easy to follow. A recipe for vegan plantain mosa by Tomi Makanjuola.

Instructions to make Plantain Mosa:
  1. Add 1 tsp of water to your yeast in a cup and mix it to dissolve very well and put away.
  2. Peel your plantains and mash it with a fork very well and you can blend them too if you want a smooth paste.
  3. Sieve your flour and baking powder together then add in your salt and mix it.
  4. Add your yeast to your flour and add little water to it. Now add in your mash plantain and mix together.
  5. Cover it and let it rest for 3mins before you fry, your plantain Mosa is ready.

Today's mosa plantain recipe is very easy to follow. A recipe for vegan plantain mosa by Tomi Makanjuola. Plantain mosa is basically puff-puff but with the addition of our all time favourite plantains. We have it on good authority that plantain mosa is the exact definition of wickedly delicious! Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil.

So that’s going to wrap this up for this special food plantain mosa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!