Jollof rice with spinach sauce
Jollof rice with spinach sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, jollof rice with spinach sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof rice with spinach sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Jollof rice with spinach sauce is something that I have loved my whole life.

I have never been able to really eat jollof rice from the West as I cannot have really spicy food so I have done my Zimbabwean take on it and was pleased. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.

To get started with this particular recipe, we must prepare a few components. You can cook jollof rice with spinach sauce using 10 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Jollof rice with spinach sauce:
  1. Make ready Rice
  2. Make ready Water
  3. Prepare Hot sauce and added oil
  4. Get Parboiled meat
  5. Prepare Sauce
  6. Prepare Chopped Spinach
  7. Take 2 Sliced onion
  8. Make ready 1 egg
  9. Prepare 3 cubes maggi
  10. Prepare 4 Scoth bonnet

Jollof rice is cooked in tomato sauce with spices. Mostly spicy jollof rice because Africans don't play with their peppers and heat however it can be cooked to suit preference. Who can resist a bowl of luscious jollof rice with chicken? Filled with big flavors, this is the ultimate African chicken It is perhaps the most known African dish.

Instructions to make Jollof rice with spinach sauce:
  1. Add in water and the hot sauce with added oil and meat allow to boil then wash rice and cook on Ned heat when almost done turn it to low heat
  2. For the sauce stir fry the condiments then add in spinach and Maggi mix well then add your egg to tender the leaves serve ND enjot

Who can resist a bowl of luscious jollof rice with chicken? Filled with big flavors, this is the ultimate African chicken It is perhaps the most known African dish. It is basically rice cooked in some sort of tomato sauce with a variety of spices mostly served with some form of. Ghanaian jollof rice is jam packed full of flavour. It's spicy, full of heat and balanced perfectly with a flavour.

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