Samosa
Samosa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, samosa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Samosa is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have samosa using 9 ingredients and 9 steps. Here is how you cook it.

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The ingredients needed to make Samosa:
  1. Take Samosa sheets/wraps
  2. Take 2 cups flour
  3. Prepare 1 tspn Salt
  4. Take 2 tspn Oil
  5. Make ready 1 tspn Baking powder
  6. Prepare Filling
  7. Take Cabbage
  8. Make ready Half kilo beef(cooked)
  9. Get Spices

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Instructions to make Samosa:
  1. Mix all d dry ingredients in a bowl mix,add oil n mix thoroughly. Gradually add water and make a dough. Knead for at least 5mins then make small balls.
  2. Dust work surface and roll out d ball. Brush with some oil sprinkle some flour and put another rolled ball on top of d first one.
  3. Do the same to d rest and roll out all of them again
  4. Put in a pan and toast.then slowly separate them.
  5. Fry cooked minced beef in hot oil add cabbage and spices stir fry and let steam for some minutes. Lay samosa sheet.
  6. Add the filling,make triangular shape and seal with water or flour paste.
  7. Deep fry in hot oil
  8. Done

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that’s going to wrap this up with this exceptional food samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!