Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Samosa is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Samosa is something which I’ve loved my whole life. They are fine and they look fantastic.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To get started with this particular recipe, we must prepare a few ingredients. You can cook samosa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Make ready 1 cup flour
- Prepare 1/2 cup cornflour
- Take 1/4 teaspoon salt
- Prepare as needed Water
- Make ready Minced meat
- Prepare Seasonings
- Make ready Grated onions and Scotch bonnet
- Take 2 tablespoons veg. Oil
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- In a bowl add your flour, cornflour, and salt. Mix the ingredients together and add water slowly until you achieve lumb free smooth and thin batter.
- Using a nonstick frying pan make your dough by using a paint brush to spread the batter on the hot and dry pan no oil needed until u form a flat dough allow to cook until its done,remove from the pan without turning continue for the remaining batter and pleas remain about 2 sponns of batter to be used for sticking your dough later. Set your dough aside
- For the fillings pour oil into a pan then your minced meat, add grated onions and Scotch bonnet as well as the seasonings mix properly and allow to cook.
- Using a knife, divide each flat dough into 4, use each one to create a cone, add the filling into the cone. Use the remaining batter to close up all spaces amd make it stick. Fry in a hot oil, flip to the other side also until its completely done. Enjoy your beef samosa
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that is going to wrap it up with this special food samosa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
