Egg fried rice and chicken sauce
Egg fried rice and chicken sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egg fried rice and chicken sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg fried rice and chicken sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Egg fried rice and chicken sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

Season with soy sauce, pepper and mix everything well. Cooking notes for egg fried rice. I have updated this recipe as of. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish.

To begin with this recipe, we must prepare a few components. You can have egg fried rice and chicken sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Egg fried rice and chicken sauce:
  1. Get Rice
  2. Make ready Eggs
  3. Prepare Spring onions
  4. Make ready Green peppers
  5. Prepare Carrots
  6. Make ready Spices as desired
  7. Get Blended scotch bonnet and red pepper
  8. Take Spices as desired

Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

Steps to make Egg fried rice and chicken sauce:
  1. Parboil rice
  2. Scramble eggs
  3. In another pot (or pan) put some oil, garlic, desired spices and onions, stir well then add some diced carrots, green peppers and spring onions. Cook lightly for some minutes
  4. Add rice and stir well. Let it cook for a few minutes
  5. Chicken sauce: fry some scotch bonnet and onions. Add shredded chicken. Stir until chicken is cooked. Add in spices. Cook some more. Add diced carrots, springs onions and green pepper.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Are you craving chicken fried rice right now? If your chicken has excess fat you. Fried rice is actually common in Malaysia.

So that is going to wrap it up with this exceptional food egg fried rice and chicken sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!