Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, samosa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Samosa is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Samosa is something that I’ve loved my whole life. They are fine and they look fantastic.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To begin with this recipe, we have to first prepare a few components. You can cook samosa using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Make ready 2 cups flour
- Make ready 2 tbs oil
- Prepare 1/2 tsp salt
- Get Water as required
- Get For the filling
- Take Minced meat
- Prepare Onions
- Prepare Scotch bonnet
- Prepare Seasoning
- Get Curry
- Prepare Ginger garlic paste
- Take Little oil
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- For the minced meat,add little oil in a pan and add the Ginger garlic paste,stir and add the minced meat,keep stirring and add rest of the spices and seasoning,keep aside
- For the samosa dough,in a bowl,add flour,salt,oil and rub together, slowly add water and mix dough until soft
- Scoop into balls and and roll using a roll pin and flatten,take each round and rub oil in between,then keep aside for 5 minutes
- Roll out again and place on a pan on low flame untill it forms bubble
- Bring out and cut into four pieces and separate gently
- For the glue,mix flour and water together to make a paste
- Bring each layer and fold then add the filling,use the glue paste and over the edges
- When done,fry in a hot oil untill golden brown
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap this up with this exceptional food samosa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
