Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, egusi soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi Soup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Egusi Soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook egusi soup using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Egusi Soup:
- Get 1 cup ground egusi
- Take 1 large onion
- Take 5 tattasai
- Get 10 scotch bonnet
- Take 4 seasoning cube
- Get cloves Garlic
- Get Meat
- Take Fish
- Prepare Chicken
- Get to taste Salt
- Make ready Half cup palm oil
- Take 2 table spoon Daddawa
- Take Bunch ugu
- Prepare leaves Few moringa
- Take leaves Few bitter leaves
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi Soup:
- Pound egusi and onion do not add water
- Continue ponding until a little oily
- Perboil meat and chicken adding seasoning cube daddawa and salt
- Blend pepper, scotch bonnet garlic and onion then fry in palm oil
- Mix with the chicken stock and cook for 15 minutes
- Add in egusi paste do not stir and cover until water is drained out leaving oil
- Add in vegetables ugu moringa and bitter leaf cook for 5 minutes and cover
- At this time your swallow should be ready. And ready to enjoy.
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
