Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegetable beans. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Beans is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Vegetable Beans is something that I’ve loved my entire life. They are fine and they look fantastic.
Like vegetables, beans are full of fiber, vitamins, minerals, and phytonutrients that promote your health. Beans are highly perishable and are sensitive to ethylene. Keep separate from ethylene producing fruits and vegetables whenever possible.
To begin with this particular recipe, we must prepare a few components. You can have vegetable beans using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Beans:
- Take 2 cups black eyed beans
- Prepare 1 tsp ginger and garlic paste
- Get Blended onion and pepper
- Take 1 tbsp crayfish powder
- Prepare Dry fish
- Get cubes Seasoning
- Prepare 1 tsp salt
- Make ready 1 1/2 tsp curry powder
- Make ready Spinach
- Make ready 1 cooking spoon palm oil
- Take 1/2 cooking spoon veg oil
- Take Water as required
- Get 1 medium sized sweet potato diced
- Make ready 1 tsp black pepper
- Prepare 1 tsp calaba nutmeg (gyadar kamshi)
In the world of food, there are many plants most people consider vegetables that are technically fruits, including tomatoes, avocados, green beans, and cucumbers. See more ideas about Recipes, Bean recipes, Cooking recipes. Beans are often mistaken as being a vegetable serving, but they are actually legumes. In terms of protein, beans are at the top of the list of legumes.
Instructions to make Vegetable Beans:
- Pick dirt from beans wash and soak in hot water for 10min. Heat oil in cooking pot, add sliced onions and stir fry, add ginger and garlic paste fry till aroma add blended pepper mix, spices and cover with water
- Add crayfish powder, seasoning cubes, salt, wash and de-boned dry fish and add the soaked beans. Cook till tender
- Add your washed diced potatoes when beans is soft and tender
- Add spinach when potato is soft and the beans cooked and simmer for 2min
- Serve and enjoy. Can be eaten with bread, rice, pasta or yam and also like that.
- Note; addition of potato is optional. I added it coz its a leftover and about to get spoilt.
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