Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, samosa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Samosa is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook samosa using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Take 1 cup whole wheat flour for dough
- Make ready 1/4 cup ghee
- Prepare 1/8 tsp. Baking soda
- Make ready 1/8 tsp. Carom seeds
- Make ready to taste Salt
- Make ready 4 pc.potatoes for filling
- Make ready 1 tbsp ginger chilli paste
- Take 1 tbsp oil
- Prepare 1/2 tsp. Cuminseeds
- Prepare to taste Salt
- Take 1/2 tsp. Dry mango powder
- Take 1/4 tsp chaat masala
- Take 1 tsp. Kasuri methi
- Prepare 1/2 tsp. Garam masala
- Get 1tsp .cumin coriander powder
- Take 1 tbsp. Fresh coriander
- Prepare 1 tbsp. Kissmiss
- Take As required Oil for fry
- Get as needed Tamrind jaggery chutney to serve
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- Mix all ing in a flour and knead tight dough with ice water. Keep it a side for15min.
- For Filling:-boil and remove skin of potatoes and mash.
- Now heat oil in a pan cracklecuminseeds add ginger chilli paste red chilli powder dry mango powder chaat masala red chilli powder cumin coriander powder garam masala kasuri methi kiss miss and fresh chopped coriander saute and add mashed potatoes. Saute and Mix properly. Turn off flame. Let it cool on room temp.
- Now roll big roti from dough. Cut from middle and make 2 part. Make a cone and stuff potatoes mixture. Seal properly. And fry till golden colour. Tasty delicious samosa is ready to serve. SERVE WITH TAMRIND JEGGARY CHUTNEY.
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that is going to wrap it up for this special food samosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
