Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egusi and tuwo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egusi and tuwo is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Egusi and tuwo is something which I have loved my entire life.
Reference: All background sound effects used in this video are Royalty free sound effects from iMovies, which are all free to use, as clearly stated in. Traditional Nigerian Egusi Soup for Igbo weddings. If Egusi Soup is not your favourite soup for one reason or the other, click on the title to start liking Egusi Soup.
To get started with this recipe, we must first prepare a few components. You can cook egusi and tuwo using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egusi and tuwo:
- Get Egusi
- Prepare Crayfish
- Make ready Stock fish
- Prepare Dry fish
- Prepare Meat
- Get Maggi
- Get Maggi
- Prepare Palm oil
- Take Salt
- Make ready Onion
- Make ready Onion
- Prepare Onga
- Prepare Curry
- Take Ogu
Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup ,also known as Obe Efo elegusi/ Ofe Egusi, is a delicious Nigerian soup that is made with ground melon seeds and enriched with assorted meat, fish and spices. Pounded yam goes best with egusi soup in Nigeria, learn how to pound yam in Nigeria, whether you I like it best when it is served with egusi soup.
Steps to make Egusi and tuwo:
- Cook your meat and onion till your meat is done
- Boil ur dry fish, and stock fish for 5 minutes
- Fry your meat, stock fish, and dry fish and water, Maggi,onga and curry.
- Fry egusi with palm oil for 5 minute
- Put your fried egusi together with the above soup cook them together for some minutes
- Save with your tuwo
Most folks outside the shores of Nigeria are yet to. Egusi seeds are melon seeds that are popular in West African cooking. Egusi seeds are used to add a nut-like texture to a dish and also Egusi with beef are pretty simple to prepare and very flavorful too. Nigerian Egusi Soup served with Tuwo Shinkafa a traditional nigerian meal. The Hausa have Tuwo Shinkafi, Massa, Fura.
So that’s going to wrap it up for this exceptional food egusi and tuwo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
