Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuwon shin kafa and egusi soup #kadunastate. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tuwon shin kafa and egusi soup #kadunastate is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Tuwon shin kafa and egusi soup #kadunastate is something that I have loved my entire life. They are nice and they look wonderful.
How to make Nigerian Egusi soup Melon soup recipe You will need: A full pumpkin fruit cut into chunky pieces. Half a cup of melon(Egusi) and Sesame seeds, crayfish, a Cameroon pepper, one locust Tuwon Shinkafa recipe A full cup of broken rice ( as seen in video).
To get started with this recipe, we must prepare a few components. You can cook tuwon shin kafa and egusi soup #kadunastate using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuwon shin kafa and egusi soup #kadunastate:
- Take Egusi, stock fish,dry fish,pomo,meat,eugu, sweet pepper, pepper
- Prepare Onion,palm oil,salt, season
- Prepare White rice and water
Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty sums up the knowledge about Northern Cuisine for many people. Here are some of the food similarities I discovered: Miyan Agushi (egusi soup). Najděte stock snímky na téma Nigerian Egusi Soup Served Tuwo Shinkafa v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Každý den jsou přidávány tisíce nových kvalitních obrázků.
Instructions to make Tuwon shin kafa and egusi soup #kadunastate:
- Firstly you will raise your pot,and pour your rice then u wash it properly,then set on fire and make sure you put lot of water in the rice.
- Let d water dry up for some minutes after the water dryed up use a spone and take some tauch when it soft it done u stire it and package it.
- Firstly you wash your hands and pot then wash ur meat, stock fish,pomo,and cook it.
- Take your pot pure some palm oil and onion then pure your grand pepper, sweet pepper and onion fry it very well.
- Then add ur Maggi,salt etc,then stir,then you can add your grand egusi and stir properly and also add some water in it then continue to stir for like five minutes then close the pot and leave the egusi to be done for some minutes.
- When u check it and see oil on top dis means the egusi is done and then add your washed eugu. please and please don't let ur vegetables to be done coz of our health and what we get from it.for your tuwon shinkafa and egusi soup is done ready to be served
All Categories Other Categories Bread Fish Roll Drinks Bakery Restaurants Pepper soup Chips and eggs Yam and eggs Tuwo Rice Shawarma Cupcakes Cakes. Home Restaurants Tuwo Tuwon shinkafa okro,bitter leaf, egusi. Hausa Groundnut soup or miyan Geda is just another delicious soup from Nigeria. This article shows you how to make miyan geda and Tuwon shinkafa is swallow that is made from rice. If you have eaten semo before, then you have an idea of what tuwo shinkafa.
So that is going to wrap it up with this special food tuwon shin kafa and egusi soup #kadunastate recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
