Plain egusi soup
Plain egusi soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, plain egusi soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egusi pepper soup is a popular Nigerian savory Pepper Soup dish with a light consistency. Goat meat, beef, fresh fish or smoked fish can be used for egusi pepper soup, however, I made use of. Egusi soup is unarguably the most popular Nigerian soup.

Plain egusi soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Plain egusi soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have plain egusi soup using 8 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Plain egusi soup:
  1. Get Dry fish
  2. Get Egusi
  3. Make ready Salt
  4. Get Crayfish
  5. Make ready Pepper
  6. Take Meat
  7. Take Palmoil
  8. Get Royco seasoning

Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa.

Steps to make Plain egusi soup:
  1. Soak the dry fish with warm water and salt rinse off the dirt and keep.season and boil the meat add enough water and palmoil to it and cover the pot and boil very well.
  2. Mix in the grinded egusi inside it and continue boiling untill is tasty,the next is grinded ofor and keep boiling.
  3. Grind and add pepper,uziza seeds,crayfish,dry fish after keep boiling after ten minutes add royco seasoning and boil

Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a popular soup eaten by most tribes in Nigeria. Egusi soup can be prepared in various ways. The cooking methods sometimes differs from tribe to tribe.

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