Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, plantain egg samosa/ spring rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Plantain Egg Samosa/ Spring Rolls is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Plantain Egg Samosa/ Spring Rolls is something which I’ve loved my entire life.
Egg roll recipe - how to make egg rolls. CookingWithHua. spring roll wrappers, samosa patti, samosa sheets, how to make and how to fold it in three easy ways. Samosas, Spring Rolls, Pies& Much MORE! Today I am sharing how i make spring rolls filling.
To begin with this particular recipe, we must first prepare a few components. You can have plantain egg samosa/ spring rolls using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Plantain Egg Samosa/ Spring Rolls:
- Take For the dough
- Prepare 1 cup all purpose flour + more for dusting
- Take 1/2 teaspoon salt
- Prepare 50 ml water(almost ยผ cup of water
- Prepare 1 tablespoon oil for making dough
- Make ready 1 tablespoon oil for greasing
- Get For the filling
- Make ready 3 medium ripe plantain
- Prepare 2 large eggs
- Make ready Scotch bonnet
- Take Small green pepper
- Make ready 1 medium onion
- Take Tumeric, thyme etc
- Make ready 1 seasoning cube
- Prepare to taste Salt
- Get 2 tablespoons veg oil for stir frying
- Take Enough oil for frying
See more ideas about Spring rolls, Asian recipes, Cooking recipes. ยท These spring rolls are a refreshing change from the usual fried variety, and have become a family favorite. Homemade Pastry for Spring Rolls and Samosas - Video Recipe. Appetizers Spring Roll pastry, Samosa Pastry, International Print This. Hi Dobby, I use this method for samosas but I usually add one egg and no corn starch.
Instructions to make Plantain Egg Samosa/ Spring Rolls:
- Boil Plantain with little salt until soft and set aside. Heat up pan with oil and stir fry onion, pepper etc. Add beaten egg and season well. Finally add the boiled Plantain and mix to combine.
- Combine the dry ingredients.
- Add wet to dry ingredients and mix
- Cover to rest. Divide into balls
- Start rolling
- Grease and dust
- Roll until thin
- Cook sheet and separate
- Samosa
- Spring rolls
- Freeze or fry. Enjoy ๐๐
Appetizers Spring Roll pastry, Samosa Pastry, International Print This. Hi Dobby, I use this method for samosas but I usually add one egg and no corn starch. It still comes out right though I struggle with the wrappers because they. Time to make spring rolls and samosas. If you end up with leftover wraps, don't throw them away.
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