Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egusi soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Egusi soup is something which I have loved my whole life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this particular recipe, we have to first prepare a few components. You can cook egusi soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Take 1 cup egusi (melon seeds)
- Take 3 scotch bonnet
- Get 1 medium onion
- Make ready 1/4 cup crayfish
- Make ready Seasoning cube to taste
- Make ready 2 cooking spoons palm oil
- Make ready Beef (any other protein of choice)
- Get Handful Spinach or ugwu leaf
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- In a blender add the egusi, scotch bonnet, onion and crayfish.. add water an blend to get a thick paste
- Cook ur beef in a pot, add seasoning and spices, when cooked, add palm oil cover to boil for 2 mins.
- Add the egusi paste, spoon at a time, do not stir, cover the pot and let it ook for 10 mins
- After 10 mins, add the spinach and cover to simmer for 5mins..
- And its done
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap it up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
