Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, samosa and spring roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Samosa and Spring roll is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Samosa and Spring roll is something which I have loved my whole life.
A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home by Kitchen With Amna with Complete Method. A Step by Step Complete Manda Patti. This video is for people who don't know how to make and fold samosa with spring roll shell. This video describes how to handle spring roll sheets.
To begin with this particular recipe, we must first prepare a few components. You can cook samosa and spring roll using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Samosa and Spring roll:
- Make ready 6 cups flour
- Make ready 2 spir Onion
- Take Black pepper
- Get 2 pc carrot
- Prepare Irish potatoes (optional)
- Get Minced meat
- Prepare Giniger/garlic
- Take 1/2 carbage
- Get Green pepper
- Take Tiger curry
- Get Vegetable oil
Ensure that the wrappers are not rolled, they must lie flat before you place in the freezer. See more ideas about Samosa, Cooking recipes, Recipes. Biting into a greasy Vegetable Spring Roll must be one of my ultimate closet pleasures. Whenever I visit a food market or fete, I am absolutely driven by my craving.
Steps to make Samosa and Spring roll:
- Wash and slice the carrot, spir onion, green pepper and carbage keep aside with the cook minced meat to cool
- Fry all the ingredients in a pot with the minced meat mix all very well don't allow it to burn after which you set it aside
- Mix the flour in a bowl with pinch of salt and water don't allow it to be too watery, put two full spoon of oil in the pan using your brush to spread it on the pan once it brown a little you bring it out.
- Form the shape and begin to fill in the mix ingredients for deep frying.after wraping the quatity you want you start to fry it once it turns brown is good to go
- I did the same thing for the spring roll but I did not add Irish potatoes in it when wraping it
- The taste is so yummy 😍
Biting into a greasy Vegetable Spring Roll must be one of my ultimate closet pleasures. Whenever I visit a food market or fete, I am absolutely driven by my craving. A samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, lentils, macaroni, noodles, cheese, minced lamb or minced beef. Pine nuts can also be added. Its size and consistency may vary, but typically it is di.
So that is going to wrap it up for this exceptional food samosa and spring roll recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
