Egusi with ugu soup
Egusi with ugu soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egusi with ugu soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hi everybody This video is about me sharing with you guys how I make my Egusi soup with ugu. This recipe is very delicious and tasty. Egusi soup with ugu , party style, Nigerian egusi soup, egusi stew, egusi ijebu, lemon seeds.

Egusi with ugu soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Egusi with ugu soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have egusi with ugu soup using 10 ingredients and 11 steps. Here is how you can achieve it.

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The ingredients needed to make Egusi with ugu soup:
  1. Take Egusi
  2. Get Ugu
  3. Take Tomatoes
  4. Get Onion
  5. Make ready Beef
  6. Take Stock fish
  7. Get Palm oil
  8. Get Salt
  9. Get cube Seasoning
  10. Make ready Scotch bonnet

This is how to cook ugu egusi melon soup with ugu vegetables. Egusi soup cooked with green vegetables is very nutritious. I can take the soup alone without foo foo or any swallow and still feel full and satisfied. Egusi Soup is easily the most popular Nigerian soup.

Steps to make Egusi with ugu soup:
  1. Wash and blend your tomatoes, scotch bonnet and onions
  2. In an empty pot pour in the palm oil and add onion chopped
  3. Add blended tomatoes, scotch bonnet and ground egusi
  4. Fry for about 5 minutes
  5. Wash the beef and stock fish, place the beef in an empty pot
  6. Add seasoning cube salt and water to cover the content
  7. Cook in medium heat for about 25minutes
  8. Add the ground egusi into the stock and cover the pot
  9. Leave it to cook till the egusi absorb
  10. Add the chopped ugu leave stir and cover the pot, leave to simmer for 10 minutes
  11. Serve with Eba

Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). Egusi Soup is a Nigerian classic enjoyed in various forms across the country.

So that is going to wrap this up with this exceptional food egusi with ugu soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!