Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, nankhatai in oven. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Nankhatai in oven is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Nankhatai in oven is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have nankhatai in oven using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nankhatai in oven:
- Prepare 1 cup all-purpose Flour/ Maida
- Prepare 1/2 gram gram flour(besan)
- Take 2 1/2 tbsp sooji
- Prepare 1/2 cup powdered sugar/ boora
- Prepare Pinch salt
- Take Pinch baking powder
- Make ready 1/2 cup ghee
- Make ready As needed dry fruits for topping
Besan Naan Khatai Recipe Without Oven - Besan Nankhatai. Homemade Pizza Video Recipe _ Veg Pizza in Clay Mud Oven by Mubashir Saddique _ Village Food Secrets. Serving Ideas: Serve eggless nan khatai. Nankhatai is one cookie which was made in India even when ovens were not all that common.
Instructions to make Nankhatai in oven:
- Mix all ingredients & make a soft dough
- Then preheat the oven on 170 degree for 10 mins & divide the dough in 18 small equal portion & make shape like peda before keeping in baking tray place a butter paper
- Now cut the pista in small pieces & place on top
- Now put the tray in oven for 170 degree for 15 mins
- Your nankhatai are ready
Serving Ideas: Serve eggless nan khatai. Nankhatai is one cookie which was made in India even when ovens were not all that common. Nankhatai is like a shortbread in texture. My version will just melt in your mouth! Nankhatai in pressure cooker न नखत ई क कर म बन य Naan Khatai on Gas.
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