Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oven ‘fried’ squid. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oven ‘fried’ squid is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Oven ‘fried’ squid is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oven ‘fried’ squid using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oven ‘fried’ squid:
- Get 1 big squid
- Prepare 4/5 spoons breadcrumbs (mine are whole meal that’s why they are quite dark)
- Get 2 spoons flour
- Get Salt
- Get Pepper
Steps to make Oven ‘fried’ squid:
- Preheat the flour feb on 170 degrees C.Start by cleaning the squid from the eye, the inside and the bone. I will take some pics next time to have with this. Cut the body into ring and the tentacles into 2-3 pieces
- In a bowl mix in the rest of the ingredients and lay the squid into an oven proof dish separately so that the pieces don’t touch each other.
- Cook for about 15 min, I didn’t have to turn mine but check half way through how they are doing. Serve with aioli, lemon or mayo.
So that is going to wrap it up with this special food oven ‘fried’ squid recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
