Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, oven ‘fried’ squid. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Oven ‘fried’ squid is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oven ‘fried’ squid is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have oven ‘fried’ squid using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven ‘fried’ squid:
- Make ready 1 big squid
- Make ready 4/5 spoons breadcrumbs (mine are whole meal that’s why they are quite dark)
- Take 2 spoons flour
- Get Salt
- Make ready Pepper
Steps to make Oven ‘fried’ squid:
- Preheat the flour feb on 170 degrees C.Start by cleaning the squid from the eye, the inside and the bone. I will take some pics next time to have with this. Cut the body into ring and the tentacles into 2-3 pieces
- In a bowl mix in the rest of the ingredients and lay the squid into an oven proof dish separately so that the pieces don’t touch each other.
- Cook for about 15 min, I didn’t have to turn mine but check half way through how they are doing. Serve with aioli, lemon or mayo.
So that is going to wrap this up with this special food oven ‘fried’ squid recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
