Oven Roasted Potatoes
Oven Roasted Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss. Potatoes coated with olive oil and your favorite herbs, and roasted to perfection. An incredibly versatile and simple side-dish, oven roasted potatoes only take a few minutes to prepare and under and hour to cook. When you want something crispy and crunchy, try these oven-roasted varieties, from healthier french fries to brie smashed potatoes.

Oven Roasted Potatoes is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oven Roasted Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have oven roasted potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Oven Roasted Potatoes:
  1. Get 5 Medium Red Potatoes
  2. Get 1 Pouch Lipton Onion Soup Mix
  3. Take 1 Tbsp Olive Oil
  4. Prepare 1 Tsp Paprika
  5. Get 1 Tsp Garlic Powder
  6. Prepare 2 Tsp Cajun Seasoning
  7. Prepare 1 Tsp Onion Powder

Just A Small Handful Of Ingredients To Make These Delicious Oven Roasted Red Potatoes. These Crispy, Seasoned Potatoes Will Add Flavor To Any Meal. Perfectly seasoned and roasted red-skin potatoes topped with caramelized onions, crispy bacon and fresh herbs. The perfect side dish for breakfast!

Steps to make Oven Roasted Potatoes:
  1. Preheat oven to 425 degrees Fahrenheit. Cut potatoes into small cubes. No larger than 1/2 inch.
  2. Coat potatoes in olive oil.
  3. Combine remaining ingredients and add to potatoes mixture. Mix well.
  4. Bake for approximately 40 minutes in a 9x9 baking dish. Potatoes should be fork tender when ready.

Perfectly seasoned and roasted red-skin potatoes topped with caramelized onions, crispy bacon and fresh herbs. The perfect side dish for breakfast! Oven roasted potatoes are one of the best, easiest dishes out there. But there's an art to making the best roast potatoes. Oven roasted sweet potatoes with a caramelized crust of flavor.

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