Stuffed bread rolls
Stuffed bread rolls

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed bread rolls. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed bread rolls is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Stuffed bread rolls is something which I have loved my entire life. They’re fine and they look wonderful.

Stuffed Bread Rolls Recipes on Yummly Hake Medallions Topped With Green Cabbage, Potato Stuffed Bread Roll, Crab Stuffed Mushrooms. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed bread rolls using 11 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Stuffed bread rolls:
  1. Make ready 7 cups flour
  2. Take Quarter margarine
  3. Make ready 1 cup milk
  4. Get Sugar 1 and half cup
  5. Get 2 tablespn yeast
  6. Prepare 1 table spoon b/p
  7. Get Vanilla flavor 1 tblespn
  8. Take Vanilla butter nut flavor 1tblspn
  9. Get 1 and 1/2 cup water
  10. Make ready 3 eggs
  11. Take 2 cans sardine

These Indian style fried potato stuffed bread rolls are delicious in every single bite. Here is how to do stuffed bread rolls. First lets make the filling for the bread rolls. cheesy bread roll as the name suggest is bread snack. bread rolls are prepared by deep frying stuffed bread along with cheese. you can add any vegetables of your choice. however, i have kept. Bread Rolls are made by stuffing bread with a spiced potato mixture and then deep frying the rolls till they The stuffed bread rolls are then deep fried in vegetable oil in a fry pan till their color appears.

Instructions to make Stuffed bread rolls:
  1. In a small pot, put 1 and half cup water add sugar and milk stirr till the sugar dissolved.
  2. In a bowl stiff flour, add yeast, b/p, margarine mix with ur hands, in small bowl beat eggs add flavor, and beat them, pour in the flour bowl add warm milk and mixed well till u form a smooth dough though it will be somehow sticky, dust lylon with flour and put the dough put in a rubber and allow to rise for 30 minutes
  3. In a bowl mashed the sardines and put aside, cut the rised dough into balls(same size), dust your working surface with flour, roll 1 ball and put 1 table spoon of sardine, use ur fingers and mashed the edges to make smooth balls (make this process continuously)
  4. Grease ur pan and arrange them, allow to rise again for 20 minutes, preheat ur oven, brush with milk and bake (i use the down light)
  5. Use toothpick to chook the middle when it comes out smooth it's done, rub small magarine to make it shine and serve hot

A take on the Philly cheesesteak, these cheesesteak stuffed bread rolls are a good hearty dinner! Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha. Bread roll stuffed with chili And shredded pork isolated on white background Bread roll stuffed bologna and green oak with coffee cup on dish. Stuffed Bread Rolls. [learn_more caption="Video Recipe" state="open"].

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