Oven Fried Chicken Thigh
Oven Fried Chicken Thigh

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oven fried chicken thigh. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Normally I just coat the chicken in seasoned flour and bake it, which is really good, but I miss that thicker breading and crunch I had to do an updated version of these crispy oven fried chicken thighs. For one, the pictures were horrible and two I have changed the recipe over time. These fried chicken thighs are battered and lightly fried then finished in the oven. You get all the crunch and flavor with less mess.

Oven Fried Chicken Thigh is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Oven Fried Chicken Thigh is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oven fried chicken thigh using 8 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Oven Fried Chicken Thigh:
  1. Get 4 local chicken legs
  2. Make ready 5 Garlic
  3. Prepare 1 Onion
  4. Make ready 4 spoons Dried pepper
  5. Get Spices
  6. Make ready 6 Seasoning cubes
  7. Get 1 cup Cooking oil
  8. Make ready 1 dash Soy sauce

This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey, and soy sauce glaze - this dish is definitely going to be a top-contender in your weekly recipe planning! Oven Fried Chicken tastes deep fried when biting into it, using a simple technique to get the chicken super crispy with no need for deep frying! Lightly spray each chicken thigh over the top with cooking oil spray (this is optional, but I have found it to crisp the chicken even more).

Steps to make Oven Fried Chicken Thigh:
  1. Marinade chicken in all the ingredients including oil.
  2. Put in cake pan and allow to rest for 2 hours
  3. Bake on low heat in oven for 1 hour. Do not cover else it will cook not bake
  4. Your chicken is ready to be served enjoy.

Oven Fried Chicken tastes deep fried when biting into it, using a simple technique to get the chicken super crispy with no need for deep frying! Lightly spray each chicken thigh over the top with cooking oil spray (this is optional, but I have found it to crisp the chicken even more). While your oven is preheating, add butter to a pan and pop it into the oven. Then get busy coating your chicken in the flour mixture. These Panko Baked Chicken Thighs are very crunchy and flavorful.

So that is going to wrap it up with this exceptional food oven fried chicken thigh recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!