Oven baked Doughnuts
Oven baked Doughnuts

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, oven baked doughnuts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven baked Doughnuts is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Oven baked Doughnuts is something that I have loved my entire life.

A simple baked doughnut recipe transformed into the type of your choice: cinnamon sugar, plain sugar, coconut, or more. Oven Baked Doughnuts: In Switzerland we have Fasnacht/Carnival at this time of the year. Facts: Fasching or Karnival celebrations stem from various beliefs and needs. Jenny Jones makes healthier, quick and easy oven-baked glazed doughnuts with no grease, no butter, and a sweet glaze.

To get started with this recipe, we have to prepare a few components. You can have oven baked doughnuts using 8 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Oven baked Doughnuts:
  1. Prepare 600 g flour
  2. Take 1 cup sugar
  3. Make ready 2 TBSP yeast
  4. Make ready 1 1/2 cup warm milk
  5. Prepare Pinch salt
  6. Take 4 Tbsp oil
  7. Take 1/2 teaspoons baking powder
  8. Get 1 egg

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Instructions to make Oven baked Doughnuts:
  1. Mix sugar and yeast in warm milk and cover to activate for 15mins
  2. Afterwards add oil, egg, flour, baking powder and pinch of salt together and pour into the yeast mix.
  3. Mix and knead for 4-8mins
  4. Coat with oil and allow to prove for 1hour
  5. Knock back. And cut into shapes and sizes. And allow to prove for another 30minutes.
  6. Heat oven at 170-180 and bake for 10-15 minutes.

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