Oven-Baked Jambalaya
Oven-Baked Jambalaya

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oven-baked jambalaya. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Oven-Baked Jambalaya is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Oven-Baked Jambalaya is something which I have loved my entire life. They are nice and they look fantastic.

Reviews for: Photos of Oven Baked Jambalaya. Oven Baked Jambalaya. this link is to an external site that may or may not meet accessibility guidelines. share. In a large baking dish, combine the tomato sauce, diced tomatoes, soup, broth, mushrooms, onion and butter. Baking it in the oven takes a lot of the time-consuming work out of a delicious Jambalaya dinner.

To get started with this particular recipe, we must first prepare a few ingredients. You can have oven-baked jambalaya using 14 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Oven-Baked Jambalaya:
  1. Make ready 500 g Chicken Thigh Fillets
  2. Get Salt & Pepper
  3. Get 2 tablespoons Olive Oil
  4. Take 1 Onion *finely chopped
  5. Make ready 2 cloves Garlic *finely chopped
  6. Get 1-2 Smoked Pork Sausages *about 150g, sliced
  7. Prepare 1 stalk Celery *thinly sliced
  8. Get *Note: If you use Chorizo, reduce the amount of Cayenne Pepper
  9. Prepare 1 Red Capsicum *cut into small pieces
  10. Take 1 tablespoon Cajan Spice Mix
  11. Prepare Cayenne Pepper OR Tabasco as required
  12. Make ready 600 ml Chicken Stock
  13. Get 2 cups (*180ml cup) Short Grain OR Medium Grain Rice
  14. Take 1 tablespoon Parsley *finely chopped

Oven Baked Cajun Chicken and Sausage Jambalaya. Melt butter in large stock pot. View top rated Oven baked jambalaya recipes with ratings and reviews. Heat oil and butter in a large skillet.

Steps to make Oven-Baked Jambalaya:
  1. Preheat the oven to 200C. Wash rice, drain, and set aside.
  2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.
  3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
  4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.
  5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.
  6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
  7. Sprinkle with chopped Parsley and serve.

View top rated Oven baked jambalaya recipes with ratings and reviews. Heat oil and butter in a large skillet. Cook bacon in large saucepan over medium-high. Serve your family this baked jambalaya made using Muir Glen® organic diced tomatoes, bacon, ham and kielbasa to make a hearty dinner. Perfect if you love Cajun cuisine.

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