Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, soft oven baked mutton. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Soft oven baked mutton is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Soft oven baked mutton is something that I’ve loved my whole life.
Electric furnace bake complete sheep for food types: grilled chicken, roast duck, roast goose, roast whole lamb, roast leg of lamb, goose leg, Turkey legs, chicken leg, chicken wings, multi-function bake complete. The reasons can as simple as a tough cut and as complicated as wrong cooking method. Below find my method that gives you melt in the mouth mutton without making it mushy. In India we mostly eat Goat, which is a tough meat and has a lot of fibres..
To begin with this recipe, we have to prepare a few ingredients. You can cook soft oven baked mutton using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft oven baked mutton:
- Prepare 500 g meat
- Prepare 4 cloves garlic
- Take 1 small piece of ginger
- Make ready to taste Salt
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Instructions to make Soft oven baked mutton:
- Crush your ginger and garlic.
- In a bowl mix the ginger,garlic,salt and meat. Cover it and place it the fridge to marinate(if you dont have a fridge you can just leave it and set it aside)
- Place you meat in a foil and wrap your meat. The foils prevents the water from the meat from evaporating thus the end result will be soft and juicy
- Dont overcrowd the meat so that it cooks evenly. Put it in your preheated oven and bake for 40minutes.
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So that’s going to wrap it up for this exceptional food soft oven baked mutton recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
