Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kunu. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ўзбекистонда ва дунёда рўй бераётган энг сўнгги янгиликлар ва хабарлар, жамият, иқтисодиёт, маданият, сопрт, тенологияларга оид қизиқарли мақолалар. Машҳурлар билан интерьвюлар. O'zbekistonda va dunyoda ro'y berayotgan eng so'nggi yangiliklar va xabarlar, jamiyat, iqtisodiyot, madaniyat, soprt, tenologiyalarga oid qiziqarli maqolalar. Kunu (also known as kununzaki) is a popular drink consumed throughout Nigeria, mostly in the north. It is usually made from a grain such as millet or sorghum, although it can be made from maize as well.
Kunu is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Kunu is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have kunu using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kunu:
- Make ready 10 Guinea corn
- Get 3 Sugar
- Take 1/3 cup Alligator pepper
- Prepare 1 tbs Any type of flavour
- Get 5 liters boiling water
We even make it easy for you to. A collection of random Sri Lankan quotes and sayings! Kunu (or Kunnu) which is a popular drink especially among the Northerners, also called "KununZaki" Procedure for Preparing Kunu. The procedure is quite straight forward, although it takes up to two to.
Instructions to make Kunu:
- Sock guinea corn in water for up to 30 rinse in water very well and grind smoothly with the pepper
- Turn very well after grinding and pour the boiling water and stir fast
- Allow to cold and sieve
- Add the sugar and the flavour always keep refrigerated
Kunu (or Kunnu) which is a popular drink especially among the Northerners, also called "KununZaki" Procedure for Preparing Kunu. The procedure is quite straight forward, although it takes up to two to. Kunu is a traditional drink native to the Northern part of Nigeria. It is made from grains such as millet, maize How to Prepare/Make Kunu. First make sure that the grain (maize, millet or rice) or tigernut.
So that is going to wrap this up for this exceptional food kunu recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
