Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kunu. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ўзбекистонда ва дунёда рўй бераётган энг сўнгги янгиликлар ва хабарлар, жамият, иқтисодиёт, маданият, сопрт, тенологияларга оид қизиқарли мақолалар. Машҳурлар билан интерьвюлар. O'zbekistonda va dunyoda ro'y berayotgan eng so'nggi yangiliklar va xabarlar, jamiyat, iqtisodiyot, madaniyat, soprt, tenologiyalarga oid qiziqarli maqolalar. Kunu (also known as kununzaki) is a popular drink consumed throughout Nigeria, mostly in the north. It is usually made from a grain such as millet or sorghum, although it can be made from maize as well.
Kunu is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Kunu is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook kunu using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kunu:
- Prepare 10 Guinea corn
- Prepare 3 Sugar
- Get 1/3 cup Alligator pepper
- Prepare 1 tbs Any type of flavour
- Make ready 5 liters boiling water
We even make it easy for you to. A collection of random Sri Lankan quotes and sayings! Kunu (or Kunnu) which is a popular drink especially among the Northerners, also called "KununZaki" Procedure for Preparing Kunu. The procedure is quite straight forward, although it takes up to two to.
Steps to make Kunu:
- Sock guinea corn in water for up to 30 rinse in water very well and grind smoothly with the pepper
- Turn very well after grinding and pour the boiling water and stir fast
- Allow to cold and sieve
- Add the sugar and the flavour always keep refrigerated
Kunu (or Kunnu) which is a popular drink especially among the Northerners, also called "KununZaki" Procedure for Preparing Kunu. The procedure is quite straight forward, although it takes up to two to. Kunu is a traditional drink native to the Northern part of Nigeria. It is made from grains such as millet, maize How to Prepare/Make Kunu. First make sure that the grain (maize, millet or rice) or tigernut.
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