Kunu Dawa
Kunu Dawa

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kunu dawa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kunu Dawa is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kunu Dawa is something that I have loved my entire life. They are nice and they look wonderful.

Presented by www.yellafrica.com Esther Wahome is a Kenyan gospel artist and song writer. Song: Kuna Dawa Artist: Esther Wahome Audio: M. Directed by: Paul Mukoma Video: Princecam Media PRINCECAM MEDIA. Listen to Kuna Dawa song in high quality Related Tags - Kuna Dawa, Kuna Dawa Songs, Kuna Dawa Songs Download.

To begin with this recipe, we have to first prepare a few components. You can have kunu dawa using 5 ingredients and 12 steps. Here is how you cook it.

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The ingredients needed to make Kunu Dawa:
  1. Make ready Guinea corn (dawa)
  2. Make ready Sweet potatoes
  3. Prepare Ginger (fresh or dried)
  4. Take Germinated rich (epu in igala language.)
  5. Make ready Water

Mba: Dawa ya mba please? kuna dawa. Esther Wahome - Hachagui (OFFICIAL VIDEO). Kila Mauaji Yanapofanyika Huwa Kuna Macho Haya Matano Yanaona. Dawa Rahisi Ya Ngozi Na Mba Ni Nzuri Sana.

Steps to make Kunu Dawa:
  1. Wash Dawa to remove dirty and soak in water for at least 2 hours for easier and smoother grinding.
  2. Wash sweet potatoes, germinated rice and ginger.
  3. Peel sweet potatoes and pound together with ginger and germinated rice and put in a separate bowl.
  4. Grind guinea corn separately from the mixture of ginger, germinated rice and sweet potatoes.
  5. Put clean water in a pot and cook till its well boiled.
  6. Add small quality of cold water with the grinded guinea corn paste and stir.
  7. Then add the boiled water and stir for sometime before adding the mixture of grinded sweet potatoes, germinated rice and ginger.
  8. Stir till the thick paste becomes light.
  9. Then sieve with a sieving cloth to remove shaffs.
  10. Add water for a lighter kunu. The sieved output makes the kunu Dawa.
  11. Put in drinking bottles and refrigerate.
  12. When chilled, Kunu Dawa can be served with snacks such as puff puff, eggroll, meatpie e.t.c. check older post for my puff puff recipe.Enjoy!!!!!!

Kila Mauaji Yanapofanyika Huwa Kuna Macho Haya Matano Yanaona. Dawa Rahisi Ya Ngozi Na Mba Ni Nzuri Sana. The phenolic compounds in kunu, a major component of kunu drink are known to help relieve gastrointestinal irritation, stimulate bile and saliva production and suppress gastric contractions as. Hrvatska kuna (HRK) i Srpski dinar (RSD) Kalkulator za pretvaranje valuta. Molim pomoć poboljšanje teksta na ovoj stranici.

So that’s going to wrap it up for this special food kunu dawa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!