Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kunu with milk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kunu Aya is a traditional creamy milk like beverage with a spicy nutty taste….you'd definitely get hooked once you try it. Kunu drink soothes colds and coughs because it contains cloves. Okay, cloves are popularly known The variety of the drink made from sorghum is a milky light-brown color, whilst that which is made. Kunu is one natural drink in Nigeria that almost everyone loves.
Kunu with milk is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Kunu with milk is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have kunu with milk using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kunu with milk:
- Take Gasara
- Prepare Sugar
- Take Honey optional
- Prepare Milk
In Nigeria and many parts of Africa, kunu is recommended for new mothers who are unable to produce milk to stimulate milk production. Kunu is a popular Nigerian drink made with tigernuts and taken by all. This article will guide you on how to prepare kunu with the best recipe from tiger nuts, tamarind, guinea corn, millet, rice. Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet.
Instructions to make Kunu with milk:
- Zaki dama gasararki(kullun kunu)da ruwan sanyi
- Sai ki tafasa ruwan zafi ki zuba ciki sai ki motsa,kisa sugar ko zuma bayan kamar minti goma sai kisa madara
This article will guide you on how to prepare kunu with the best recipe from tiger nuts, tamarind, guinea corn, millet, rice. Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet. It is also recommended for nursing mothers as it helps increase the flow of their breast milk. Kunu (also known as kununzaki) is a popular drink consumed throughout Nigeria, mostly in the north. It is usually made from a grain such as millet or sorghum, although it can be made from maize as well.
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