Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, kunu with milk. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kunu Aya is a traditional creamy milk like beverage with a spicy nutty taste….you'd definitely get hooked once you try it. Kunu drink soothes colds and coughs because it contains cloves. Okay, cloves are popularly known The variety of the drink made from sorghum is a milky light-brown color, whilst that which is made. Kunu is one natural drink in Nigeria that almost everyone loves.
Kunu with milk is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kunu with milk is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook kunu with milk using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kunu with milk:
- Get Gasara
- Make ready Sugar
- Take Honey optional
- Get Milk
In Nigeria and many parts of Africa, kunu is recommended for new mothers who are unable to produce milk to stimulate milk production. Kunu is a popular Nigerian drink made with tigernuts and taken by all. This article will guide you on how to prepare kunu with the best recipe from tiger nuts, tamarind, guinea corn, millet, rice. Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet.
Instructions to make Kunu with milk:
- Zaki dama gasararki(kullun kunu)da ruwan sanyi
- Sai ki tafasa ruwan zafi ki zuba ciki sai ki motsa,kisa sugar ko zuma bayan kamar minti goma sai kisa madara
This article will guide you on how to prepare kunu with the best recipe from tiger nuts, tamarind, guinea corn, millet, rice. Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet. It is also recommended for nursing mothers as it helps increase the flow of their breast milk. Kunu (also known as kununzaki) is a popular drink consumed throughout Nigeria, mostly in the north. It is usually made from a grain such as millet or sorghum, although it can be made from maize as well.
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