Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #kunucontest# (kunun gyada). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
#kunucontest# (kunun gyada) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. #kunucontest# (kunun gyada) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook #kunucontest# (kunun gyada) using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make #kunucontest# (kunun gyada):
- Take 1 cup peanut (gyada)
- Get 1/2 cup cooked white rice/wheat
- Prepare Lemon juice or tamarind
- Make ready 3 tblspn corn flour or kamu
- Make ready Sugar to your taste
- Get Powdered milk optional
Steps to make #kunucontest# (kunun gyada):
- Into a bowl soak your fresh peanut for some minutes.
- Then wash, blend and sieve it. you can
- Boil the sieve peanut milk add the cooked rice/wheat. Don't cover the pot to avoid pouring keep on stirring it and let it cook for some minutes.
- Thicken with cornflour or kamu. Add drop of lemon juice or tamarind and sugar.
- When serving it add in your milk and enjoy.
- Note:::!you can use groundnut paste not only the soaked one. (fry your groundnut lightly and blend it to make the paste) this is how to do the groundnut paste.
- And also you can do this kunu with or without rice/wheat and you will enjoy it.
So that is going to wrap it up for this exceptional food #kunucontest# (kunun gyada) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
