Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #kunucontest# (kunun gyada). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
#kunucontest# (kunun gyada) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. #kunucontest# (kunun gyada) is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have #kunucontest# (kunun gyada) using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make #kunucontest# (kunun gyada):
- Make ready 1 cup peanut (gyada)
- Make ready 1/2 cup cooked white rice/wheat
- Prepare Lemon juice or tamarind
- Get 3 tblspn corn flour or kamu
- Get Sugar to your taste
- Prepare Powdered milk optional
Instructions to make #kunucontest# (kunun gyada):
- Into a bowl soak your fresh peanut for some minutes.
- Then wash, blend and sieve it. you can
- Boil the sieve peanut milk add the cooked rice/wheat. Don't cover the pot to avoid pouring keep on stirring it and let it cook for some minutes.
- Thicken with cornflour or kamu. Add drop of lemon juice or tamarind and sugar.
- When serving it add in your milk and enjoy.
- Note:::!you can use groundnut paste not only the soaked one. (fry your groundnut lightly and blend it to make the paste) this is how to do the groundnut paste.
- And also you can do this kunu with or without rice/wheat and you will enjoy it.
So that is going to wrap it up for this exceptional food #kunucontest# (kunun gyada) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
