Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, maize and millet kunu. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Maize and millet kunu is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Maize and millet kunu is something that I’ve loved my whole life. They are nice and they look fantastic.
Kunu made from millet is called Kunu zaki and the ones made from rice kunu are called Kunu gyada. lt can also be made from maize as well. It has a spicy and nutty flavor loaded with vitamins and nutrients. The reasons why Kunu is considered beneficial to the health is because. For a long time, Yakubu was more at ease handling maize and millet than mobile phones, but he is gradually getting to grips with digitalization.
To get started with this recipe, we have to prepare a few components. You can have maize and millet kunu using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Maize and millet kunu:
- Prepare 1 cup maize
- Make ready 1 cup millet
- Take Milk
- Get Sugar
- Take Water
It is usually made from a grain such as millet or sorghum, although it can be made from maize as well. As a grain based beverage Kunu is a member of the Horchata family. A wide variety of maize and millet milling machine options are available to you, such as local service location. Director General Agriculture Research (Punjab) Dr.
Instructions to make Maize and millet kunu:
- Ingredients
- Mix millet and maize together, soak it over a night.drain the water,add clove,dry ginger,pepper and blend
- Remove the dust,allow it for 2hrs
- How it look,drain the water.boil water in a pot.
- When the water boiled, pour it,stir and add sugar
- Allow it for 15mnt,then add the milkand mix,enjoy ur soaked maize & millet kunu
A wide variety of maize and millet milling machine options are available to you, such as local service location. Director General Agriculture Research (Punjab) Dr. Summer Annuals: Maize, Proso Millet and Foxtail Millet. Maize, rice and millet yield are very low in Mali due to low fertilizer use. The research results reported here are based on work carried out in the different agroecological zones (AEZs) in Mali for Africa, with a structure of treatments allowing the determination of the response functions for nitrogen (N).
So that is going to wrap it up with this special food maize and millet kunu recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
