Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜›
Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜›

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜›. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

See recipes for Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜› too. kunun gasara kunu me matukar dadi musamman ida ka gaji da mamaita yin koko yana dadi sosai musamman da kosai da yaji woww. Kunun Gyada (often pronounced as "Kunu Gyada") is a northern Nigerian gruel (light porridge) made with raw groundnuts and rice. Literally, "Kunun Gyada" means "groundnut drink". It is similar to akamu, pap or ogi, which is consumed across all regions of the southwest of the country.

Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜› is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜› is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜› using 5 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜›:
  1. Make ready 2 GYADA nikakkiya cokali
  2. Get Gasara ta gero ludayin kunu daya
  3. Make ready Sugar
  4. Prepare Lemon tsami
  5. Prepare Ruwa

Texnologiyalar rivojlangani sari firibgarlikning yangidan yangi turlari paydo bo'lmoqda. Kunun gyada is one of the most important home-prepared weaning foods. It is very popular in northern Nigeria, just as ogi is in the south of the country. It is eaten as a breakfast beverage by older children and adults, and its consumption increases considerably during the Muslim fasting period of Ramadan.

Instructions to make Kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜›:
  1. Zaki sami abu me dan zurfi ki zuba gyadarki cokali biyu ki zuba ruwa ki damata saosai ya zamana babu gudaji a ciki,sai kisa rariya ko abun Tata ki tace ki zuba a tukunya ki dora a wuta Amma baa rufeshi ruf
  2. Sai ki zuba gasara rki a cikin kwano mai zurfi ki damata da ruwan lemon tsami.
  3. Ki cigaba da juya wannan gyadar idan gafin gyadar y ragu sae ki juye ruwan gyadar akan gasarar taki ki juya sosae.πŸ˜šπŸ˜™πŸ˜šπŸ˜™
  4. Shikenan kunu ya kammala😚😚😚😚😍😍😍i love the test

It is very popular in northern Nigeria, just as ogi is in the south of the country. It is eaten as a breakfast beverage by older children and adults, and its consumption increases considerably during the Muslim fasting period of Ramadan. Kunu: I once saw him beat a guy up with a starfish! when life gives you lemons, just say fuck the lemons and bail. Kunu aka Chuck : as portrayed by Paul Rudd in Forgetting Sarah Marshall. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria.

So that’s going to wrap it up for this exceptional food kunu contest(kunun nikakkiyar gyada da gasarar gero)πŸ˜› recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!