Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, egusi soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Egusi soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Egusi soup is something which I’ve loved my entire life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To get started with this recipe, we must first prepare a few components. You can cook egusi soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Get Egusi
- Make ready Kayan miya
- Make ready Meat
- Prepare leaf Ugu
- Take Maggi n ur spices
- Get Palm oil
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- Da farko xakiyi blending Kayan miyan ki sai ki dora manjan ki a wuta in yyi xafi sai ki xuba kayan miyan ki
- Sai ki samu bowl ki xuba egusin dinki ki xuba ruwa a ciki kadan bada yawa b sai ki dinga saki a cikin kayan miyan ki kamar danwake sai ki barshi xuwa 15mint
- Xakiga miyan ki yyi kauri sai ki xuba ruwan naman ki kisa maggi d spices dinki ki juya sai ki kawo meatdinki ki xuba ki barshi xuwa 10mint haka
- Sai ki ki yanka ugu dinki ki xuba a ciki d albasa ki barshi har yyi laushi shikkenan serve wt tuwon semo or pounded yam
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
