Kunu Gyada (Ramadhan recipe contest)
Kunu Gyada (Ramadhan recipe contest)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kunu gyada (ramadhan recipe contest). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kunu Gyada (Ramadhan recipe contest) is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Kunu Gyada (Ramadhan recipe contest) is something which I’ve loved my entire life. They are fine and they look wonderful.

Here's my version of the Natural Nigerian Kunun Gyada! Most people are familiar with the one with liquid consistency (Kunun Aya - Made with tigernut) but. Hi lovelies, if you are looking for the easiest,super creamy recipe for kunun gyada (groundnuts pap).my dear you are absolutely in the right place. Our Kosai is one meal you'd love, the deliciousness when prepared with dangote classic cube cant be contested, and the nutritional benefits, when served.

To begin with this particular recipe, we must prepare a few components. You can cook kunu gyada (ramadhan recipe contest) using 3 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Kunu Gyada (Ramadhan recipe contest):
  1. Get Groundnut
  2. Prepare Rice (for making tuwo)
  3. Take Lime

Kunu made from millet is called Kunu zaki and the ones made from rice kunu are called Kunu gyada. lt can also be made from maize as well. It has a spicy and nutty flavor loaded with vitamins and nutrients. The reasons why Kunu is considered beneficial to the health is because. Kunu is a popular drink from the northern part of Nigeria.

Steps to make Kunu Gyada (Ramadhan recipe contest):
  1. Wash the groundnut, soak, blend and sieve
  2. Put the groundnut filtrate on fire and boil after like 15 minutes wash the rice and pour inside
  3. Let it boil till the rice is done and it thickens depending on how watery you want it mind u put an eye on it while boiling to avoid evaporation. Serve and add lime juice, sugar and milk to taste.

The reasons why Kunu is considered beneficial to the health is because. Kunu is a popular drink from the northern part of Nigeria. We have, Kunu Zaki from millet and Kunu Gyada from groundnut. Click here for the full recipe http. Tongkrongan Islami - Sebagai Seorang Da'i, Penceramah, Ustadz, dll, memiliki pengetahuan serta wawasan yang lebih dari mad'u.

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