Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kunun aya. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
Kunun Aya is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Kunun Aya is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kunun aya using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kunun Aya:
- Make ready Tigernut
- Prepare Sweet potato
- Get Ginger
- Take Kanunfari
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun Aya:
- Wash clean and peel the stones of the tiger nut very well
- Pell the back of the sweet potato and add into tigernut,add kanunfari and blend it till smooth
- Sieve it using clean kitchen cloth,add ice block and sugar to ur taste
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap it up with this exceptional food kunun aya recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
