Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kunun tsamiya n fries. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kunun tsamiya n fries is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Kunun tsamiya n fries is something which I have loved my entire life. They are nice and they look wonderful.
Welcome to my channel to day I'm showing you how to make your very natural recommended for you thanks subscribe Recipe Honey or sugar Water Kunun tsamiya S. Kunun Tsamiya is a warm drink or pap made using ground millet and spices. Tamarind is soaked in water and the juice is added to the millet flour. Who wants some tangy, sweet and warm drink for iftar ?
To begin with this recipe, we have to first prepare a few ingredients. You can have kunun tsamiya n fries using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kunun tsamiya n fries:
- Prepare Tsamiya (tamarins) hand full
- Prepare Garin gero mixed wt kayan kanshi(ginger, kanunfari, n co)
- Prepare Boiling water
- Get Fries
- Take Irish potato
- Take Plantain
- Get 2 Eggs
- Prepare Oil
- Prepare Salt
- Make ready Dry pepper
- Prepare Onion
GOOD AND QUALITY PRODUCT, With a sweet Test of Tamarind that is satisfied by Government Agency. Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn. Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell. How would you make profit out of that?
Steps to make Kunun tsamiya n fries:
- In a clean pot boil your water wt d tsamiya in it 2 get a very sour taste at d end
- Remove d tamarin frm d boiling water, put in another container n add cold water then drain d water into ur garin kunu(gero).
- Mix until u get a medium thick consistency
- Pour ur boiled ruwan tsamiya to it n mix 2 avoid lumps.
- Peel d arish n plantain,n place ur oil so it gets hot. Fry n in batches n don't 4get 2 add salt
- Whisk ur egg and add maggi, dry pepper n onion n fry in a separate frying pan
Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell. How would you make profit out of that? Rice is not cheap in this part of the world. Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. In Kunun Gyada, we boil Groundnut Milk and add to rice blended with cool water.
So that is going to wrap this up with this exceptional food kunun tsamiya n fries recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
