Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chips and cucumber egg sau. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chips and cucumber egg sau is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chips and cucumber egg sau is something that I’ve loved my entire life.
Hello kabarkada We will show you all on how to make crispy egg chip and sweet & sour cucumber salad Enjoy watching— CRISPY EGG. This Stir-Fried Cucumber with Egg features crunchy and juicy cucumbers sautéed with rich scrambled eggs. It comes together quickly in just one pan, perfect for In this cucumber stir-fry with egg dish, the addition of garlic and scrambled eggs add flavors, softness, and richness to the sautéed cucumber. Cube cucumbers and pickled cucumbers, and add to eggs.
To begin with this recipe, we have to prepare a few ingredients. You can cook chips and cucumber egg sau using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chips and cucumber egg sau:
- Prepare Irish
- Take Cucumber
- Take 2 eggs
- Prepare Fresh pepper
- Make ready Onion
- Get Spices and seasoning
- Make ready Oil
This recipe makes for an easy and healthy snack and the flavors are totally customizable. Egg and chips, also known as chips and egg is a popular dish in the United Kingdom, consisting simply of chips served with fried eggs. Egg and chips became popular in Britain during World War I due to a shortage of meat. You are more than welcome to add in some spices to it or even use a Spice cake mix!
Steps to make Chips and cucumber egg sau:
- Peel ur irish potatoes
- Fry the irish with oil
- When its fried drain in a collender to reduce oil
- I hate doing dishes so i will just use same frypan for the sauce turn the oil in the fry pan and leave little for the sauce
- Break ur egg in a clean bowl add maggi grate ur fresh pepper and onions
- Add to the egg and whisk it add ur seasoning and spices pour into the frypan and use forkspoon to stir it into piece
- Add ur already cut cucumber and allow to steam for some min turn of the fire and serve
Egg and chips became popular in Britain during World War I due to a shortage of meat. You are more than welcome to add in some spices to it or even use a Spice cake mix! They are VERY moist, surprisingly so without any oil, eggs or anything else! Although most of our cucumber plants got destroyed by a wild animal, we managed to get a few more cucumbers from the garden. When the cucumber season is over, I may have to continue making these yummy salt and vinegar baked cucumber chips with store bought.
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