Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, indomie wt kunun tsamiya. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kunun Tsamiya by Dala foods is a guinea corn and tamarind gruel which is a delicious breakfast meal especially in Northern Nigeria. Who wants some tangy, sweet and warm drink for iftar ? In today's video, im going to show you how to make kunun tsamiya, which is an indigenous northern. Although most of my son's Tamiya Mud Blaster II updates has been going on over at our secondary channel, I just had to share the final result of his first.
Indomie wt kunun tsamiya is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Indomie wt kunun tsamiya is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have indomie wt kunun tsamiya using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Indomie wt kunun tsamiya:
- Prepare Garin kunu n tsamiya
- Take Indomie
- Prepare Jajjaje meat n egg
GOOD AND QUALITY PRODUCT, With a sweet Test of Tamarind that is satisfied by Government Agency. Indomie merupakan produk instant noodle yang telah melalui proses produksi yang sangat higienis dengan standar Internasional dan didukung dengan teknologi Check out these creative recipe ideas from our Indomie fans around the world or send us your favourite Indomie recipes for others to try. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice.
Steps to make Indomie wt kunun tsamiya:
- Make ur kunun tsamiya wt enough tsamiya just lyk I once gave detail in my previous recipe
- Cook ur noodles wt jajjaje kayan miya wtout tomatoes,meat n egg. Enjoy
Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice. Although there are various types of Kunun processed and consumed in Nigeria including Kunun zaki, Kunun gyada, Kunun akamu, Kunun tsamiya, Kunun baule, Kunun jiko, Amshau and Kunun gayamba. However, kunun zaki is the most commonly consumed. Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn.
So that’s going to wrap this up with this special food indomie wt kunun tsamiya recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
