Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my kind of flat bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
I have no problem making pizza dough which, once you get the hang of it, is an extremely simple task. But when it comes to flatbread, even though it requires no yeast (and thus, no rising time) and no baking, my brain decided it was a job far too complex for the likes of me. What kind of flat bread are you going for?
My kind of Flat bread is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. My kind of Flat bread is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook my kind of flat bread using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My kind of Flat bread:
- Get 4 tablespoon all purpose flour
- Take 1 tablespoon sugar
- Take 1/2 teaspoon salt
- Prepare 2 1/2 teaspoon butter
- Prepare 2 tablespoon milk
- Take 1/2 teaspoon baking powder
- Make ready 3/4 cup warm water
Then throw each one on a hot griddle or in a large skillet for a couple of minutes each side. They start off flat. but bubbles start to form very quickly. Parathas are whole-wheat Indian flat-bread, a staple bread in north India. Parathas can be made plain or stuffed with different fillings.
Instructions to make My kind of Flat bread:
- Get a bowl and add ingredients together
- Add the warm water in drops to avoid making a watery dough and then finely knead.
- Cover and let sit for like 5minutes (it was late I couldn’t wait)
- Cut and mold
- Roll! Grease pan with some oil on a medium heat add the rolled dough
- Turn over after 2 minutes or when the side is brown. Tadaaaa!!
Hello Auntyji, Thank you for this lovely recipe. Parathas are my favorite kind of bread. Would you please tell me, Which brand of Whole Wheat Flour have you used. Chapati is a popular Indian flat bread made with wheat flour. Easy chapati recipe that anyone can make at home that yields soft and puffy chapati.
So that is going to wrap this up with this special food my kind of flat bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
