Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my kind of flat bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
I have no problem making pizza dough which, once you get the hang of it, is an extremely simple task. But when it comes to flatbread, even though it requires no yeast (and thus, no rising time) and no baking, my brain decided it was a job far too complex for the likes of me. What kind of flat bread are you going for?
My kind of Flat bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. My kind of Flat bread is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my kind of flat bread using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My kind of Flat bread:
- Make ready 4 tablespoon all purpose flour
- Get 1 tablespoon sugar
- Prepare 1/2 teaspoon salt
- Prepare 2 1/2 teaspoon butter
- Prepare 2 tablespoon milk
- Take 1/2 teaspoon baking powder
- Take 3/4 cup warm water
Then throw each one on a hot griddle or in a large skillet for a couple of minutes each side. They start off flat. but bubbles start to form very quickly. Parathas are whole-wheat Indian flat-bread, a staple bread in north India. Parathas can be made plain or stuffed with different fillings.
Instructions to make My kind of Flat bread:
- Get a bowl and add ingredients together
- Add the warm water in drops to avoid making a watery dough and then finely knead.
- Cover and let sit for like 5minutes (it was late I couldn’t wait)
- Cut and mold
- Roll! Grease pan with some oil on a medium heat add the rolled dough
- Turn over after 2 minutes or when the side is brown. Tadaaaa!!
Hello Auntyji, Thank you for this lovely recipe. Parathas are my favorite kind of bread. Would you please tell me, Which brand of Whole Wheat Flour have you used. Chapati is a popular Indian flat bread made with wheat flour. Easy chapati recipe that anyone can make at home that yields soft and puffy chapati.
So that’s going to wrap it up with this special food my kind of flat bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
