Kunun gyada
Kunun gyada

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kunun gyada. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Here's my version of the Natural Nigerian Kunun Gyada! Most people are familiar with the one with liquid consistency (Kunun Aya - Made with tigernut). Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi), then preparing Kunun Gyada will be a breeze for you.

Kunun gyada is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Kunun gyada is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook kunun gyada using 5 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Kunun gyada:
  1. Get groundnut paste
  2. Make ready Water
  3. Prepare Sugar
  4. Get Lemon
  5. Make ready Teaspoon Corn flour

Northern Recipe How to make Kunun Gyada (Kimallo). Kunun Gyada (often pronounced as "Kunu Gyada") is a northern Nigerian gruel (light porridge) made with raw groundnuts and rice. Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai.

Instructions to make Kunun gyada:
  1. Add water to groundnut paste and whisk to get a watery mixture
  2. Sieve the watery mixture into a pot to remove the shaft
  3. Put the sieved mixture on fire and allow to cook till it becomes a bit oily on top and you can perceive the aroma of groundnut,then off the fire.
  4. Mix teaspoon of Corn flour with cold water and add to the cooked groundnut paste to thicken it.
  5. Add lemon if you so wish.
  6. Add sugar to taste and serve.

Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai. Kunun gyada is one of the most important home-prepared weaning foods. We attempted to determine the traditional methods of preparating kunun gyada from various cereal grains and their. Free Download and Streaming Kunun Gyada on your Mobile Phone or PC/Desktop.

So that’s going to wrap this up with this exceptional food kunun gyada recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!